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Azimut|Benetti Group stands once again on the Global Order Book 2015 top step of the podium of the annual ranking of the top 20 mega yacht builders in the world.
Read MoreConsider these impressive facts and figures: a six-foot, six-inch cabin height, the tallest in business aviation; a wider cabin than previous Falcons; a top speedof .90 Mach; a range of 5,200 nautical miles and the…
Read MorePrincess Yachts is preparing for another impressive line-up at the forthcoming boot Düsseldorf. Taking place at the Düsseldorf Exhibition Centre from 17th to 25th January 2015 a seven yacht display with be showcased in Hall…
Read MoreThis single pilot aircraft combines the comfort of a large business jet with the freedom to roam of a light aircraft. The speed and range inspired performance of the Citation® Mustang® jet will tackle the…
Read MoreThe Almas Caviar variety is the most highly esteemed because the eggs of the Beluga Sturgeon fish are very hard to come by. They are tiny, pale, amber eggs that cost an astounding $8,400 to $15,500 a pound. The word ‘Almas’ is Iranian for diamond and these little fish eggs sparkle the brightest. It is because the Beluga fish takes over 20 years to mature making its eggs limited.
Rococo Chocolates was founded in March 1983 by Chantal Coady. Chantal graduated in Textile Design (Camberwell School of Art & Crafts) in 1981, and went on to complete an MSC Small Business Course. Armed with a little knowledge, a dangerous passion for chocolate and a belief that there was room for a radically different approach to chocolate, she decided to open a shop in the King’s Road (Chelsea, London).