Displaying items by tag: food

The impressive Dal Forno estate lies in the foothills of Monti Lessini and produces some of the most highly awarded wines in the Veneto region. Produced from a tiny 25 hectares of lovingly tended vines, it takes an astonishing six vines to produce one bottle of Valpolicella and nine for bottle of Amarone. It is no wonder there is never enough wine produced here to cover demand.

Lalani & Co is a family run company, founded out of a love for exquisite tea. Across the world, tea is made in batches. Each batch varies due to the season, soil, elevation and producer. Every batch has its own flavour notes and quality, even within a garden or season, from the ordinary to the extraordinary. Most teas in the world end up sold to the markets and blended.

The Golden Opulence Sundae is a sundae that is served by special order at the New York City restaurant Serendipity 3. In 2007 it was listed in Guinness World Records as the most expensive sundae in the world at a price of US$1,000. The restaurant has stated that they sell approximately one per month. It was created to celebrate the eatery's 50th - "golden" - anniversary in 2005.

We founded Primrose Bakery in October 2004 having started out baking for children's parties, but quickly noticed how well the cupcakes went down with adults! We also couldn't understand why things you could find in America, France and Australia were much harder to find in England.

Rococo Chocolates was founded in March 1983 by Chantal Coady. Chantal graduated in Textile Design (Camberwell School of Art & Crafts) in 1981, and went on to complete an MSC Small Business Course. Armed with a little knowledge, a dangerous passion for chocolate and a belief that there was room for a radically different approach to chocolate, she decided to open a shop in the King’s Road (Chelsea, London).

Champagne lovers the world over are today discovering or rediscovering the pleasure and subtlety of Laurent-Perrier Demi-Sec, quite simply because they have learned how to appreciate it.