Regardless of the name you choose, whether St. Barths, St. Barth, St. Bart, St. Barts, or St. Barthelemy - Hotel Le Toiny St Barth stands unequaled as a private enclave of villas offering 5-star service that caters to the guest's every whim.
Each Villa Suite is surrounded by tropical vegetation characteristic of St Barth and has its own gated entrance and a red mailbox flag that serves as your very own "Do Not Disturb" sign - after all your Caribbean vacation is also a time to get away from it all ...
It is this St Barth Hotel's emphasis on privacy and exemplary service that has always and continues to seduce discerning clients who seek a unique and privileged place in what many have called the finest St Barth Hotel.
Hotel Le Toiny St Barth is a tropical paradise overlooking the Caribbean Sea on the hills of St. Barth. Comprised of 15 colonial style villa suites in the heart of a 17 hectare palm grove bordered by Toiny beach, this St Barth Hotel was designed to be an intimate refuge where guests can relax in their private infinity pool, enjoy a workout in the fitness facility, and treat themselves to a massage at the Serenity Spa Cottage.
RESTAURANT LE GAIAC ST BARTH
Our hotel’s gourmet Restaurant Le Gaiac, a central part of the hotel's service offering, is renowned for its culinary artistry which blends French and local cuisine.
Of note is the famous Brunch Du Toiny offered every Sunday poolside, which features live music and an extraordinary display of the finest in French cuisine.
ST BARTH'S INCREDIBLE CULINARY EXPERIENCE!
Hotel Le Toiny St Barth's Restaurant Le Gaiac is helmed by Chef Jean-Christophe Gille, who is a passionate and inspired culinary artist reknown for his masterful blend of innovative French cuisine with local flavors. Our Chef and restaurant team welcome you to Restaurant Le Gaiac every day for breakfast, lunch and dinner.
THEMED LUNCH AND DINNERS
Tuesday Fish Market
On Tuesdays, we recommend the Fish Market for lunch and dinner. This is a fantastic opportunity to discover the local fish and seafood as well as to enjoy the catch of the day.
3-course Menu: 55 € per person (excl. of beverages)
The Famous Sunday "Brunch du Toiny"
On Sundays, the famous "Brunch du Toiny" offers you a culinary experience, that has long since become an institution on the island. For particular requests, feel free to speak with our Chef as he will be happy to accommodate you.
Sunday Brunch: 48 € pers pers. (excl. of beverages)
Restaurant Le Gaiac St Barth ReservationsTuesdays, Restaurant Le Gaiac offers its popular fresh Fish Market - a seafood extravaganza sure to please any lover of the finest local fish, Caribbean lobster, and other delicacies of the s
